A Colour Fiesta Explosion - Siobhan & Sam's Wedding
If you're wondering how to incorporate a traditionally Summer wedding theme into a Winter wedding, then look no further as Sam and Siobhan did just that.
A fun-filled fiesta wedding - in the middle of January you say? It can be done. Take a few bright primary colours, plenty of summery blooms, a mariachi band and one awesome couple and you have yourself a ready-made fiesta!
Sam and Siobhan tied the knot on Saturday 17th January 2015 in front of their nearest and dearest at The Red Lion Hotel, Henley. Their ceremony included personal readings from the bride's brother and ended with a colourful confetti bomb from the guests.
Whilst the bride and groom enjoyed a newlywed stroll along the River Thames, the wedding guests were greeted with bubbles, photobooth props, colour pops of Mexican style bunting and DIY paper flowers from ETSY which lined the dining hall.
As the newlyweds made their entrance into dinner as Mr and Mrs, the Beato Burrito Mariachi band followed the couple playing an eclectic range of hits ranging from Britney Spears to Metallica.
A sumptuous buffet style dinner ensued with Mexican style dishes and flavours, followed by a celebration cheese cake provided by M&S. A fantastic fiesta followed, with fun on the dance floor which continued into the early hours...
Venue: Red Lion Hotel, Henley
Photographer: Raymond Lin
Wedding Coordinator: Amore Star Events
Hair: Rachel Peace
Bridal Make-Up: Michaela Lapper
Bridal Party Make-Up Artist: Ayla McInally
Dress: Sincerity Bridal from Bride To Be
Suits: Moss Bros
Florist: Amy - Bluebells of Henley
Cheese Cake: M&S
Wedding Cake: M&S
Mariachi Band: Beato Burrito
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